Ever taste a light roast that feels like berries and florals… then another that leans honey-sweet and citrusy, even though both are “light”? In this guided cupping, CoffeeHunt will help you taste with more confidence and understand what you’re actually experiencing in the cup.
We’ll follow a structured cupping format (smell, slurp, compare, discuss), then connect flavor back to the choices that shape it—where the coffee was grown, how it was processed, how it was roasted, and how brew style can either highlight or hide certain notes. Expect a relaxed, curious vibe with plenty of time for questions and conversation.
Who should come
New to specialty coffee and want to understand tasting notes
Home brewers who want to brew light roasts better
Coffee-curious folks who love trying new roasters
Coffee professionals and enthusiasts who want a fun local comparison tasting
No experience needed — just show up ready to taste.
What’s included
Coffee giveaway included
Takeaway sample coffee for each attendee
Do I need cupping experience?
Nope. We’ll guide the whole process from start to finish.
Is this a class or a casual tasting?
A bit of both: structured tasting with a relaxed, conversational vibe.
What should I bring?
Just yourself. If you wear fragrance, please keep it light so everyone can smell the coffees clearly.
Will there be food?
No food provided, but you’ll leave with a takeaway coffee sample.
What is CoffeeHunt?
CoffeeHunt is a community-first guide to specialty coffee, built to help people discover great roasters, learn how coffee gets its flavor, and taste more intentionally. We host tastings and cuppings that make coffee approachable without dumbing it down equal parts education, fun, and connection.