Silk & Stone - Natural Sake cask aged

Hoggbatch offers Silk & Stone, a coffee that strikes a delicate balance between softness and structure, delivering both clear and quiet depth. Coming from Tanzania peaberry, this natural processed coffee has a certain luminous quality to it, yet also possesses a grounded presence. It unravels gently with accuracy and discipline.

The unique resting period in freshly emptied sake casks brings an additional level of refinement, producing a clean and expressive cup of coffee. This innovative approach further introduces a slight hint of fermentation and mineral undertones, ensuring a tastefully sophisticated brew each time.