Touchy

Primrose: A Springtime Coffee

Dandelion, Lemon Chiffon, Sunday Stroll

$30.00

(12oz bag • $2.50/oz)

Primrose: A Springtime Coffee
Map of origin: Ecuador • Zamora
Roast
Unspecified
Origins
Elevation
⛰️ 1600+m
Varietals
Producer

Discover coffee weekly

Get weekly alerts of limited coffee drops from the most popular U.S. roasters like Touchy Coffee, so you never miss out.

Primrose is a washed Mejorado coffee from Felipe Luzon at Los Eucaliptos in Palanda, Zamora-Chinchipe, Ecuador. Grown at 1600 MASL, this coffee is Felipe's 2025 Mejorado harvest. The roaster describes the taste as dandelion, lemon chiffon, and Sunday Stroll with bright citrus and delicate sweetness reminiscent of vanilla cake and fresh florals.

Found by

Comments